Pua - The famous Holi recipe..

Lets cook something sweet now :)

Ingredients:
250 grams Maida flour (Refined flour)
Half ltr boiled milk
oil for frying
500 grams sugar
1/2 tsp Sauf (Fennel)
7-8 finely cut Badam (Almonds)
7-8 finely cut Kaaju (Cashew nuts)
10 gms Kismish (dry grapes)
10 gms grated dry coconut

Procedure: 1. Mix Maida flour, sugar and milk to form SMOOTH, medium thickness batter. 
2. Add Sauf, Badam, Kaaju, Kishmish and grated dry coconut into the batter and keep aside for 30 min.
3. Heat oil in a shallow flat bottomed pan.
4. Carefully spread the mixture in the pan and fry till golden brown.

Serve them as a sweet dish!

During Holi festival people prefer to eat Puas with non-veg too..

Keep visiting for many more....... :)