The tasty, healthy and easy to make Aaloo Paratha..
No one can deny that Aaloo (Potato) being one of the favorite veggi for most of us, the Aaloo paratha definatley will be a favorite one!
Here's an easy way to make Potato parathas..
Ingredients:
4-5 medium sized Potatoes - Boiled
3-4 small green chillies - finely chopped
1 medium sized Onion - finely chopped
1/4 tsp ginger - garlic paste
1/4 tsp garam masala
2 pinches of black pepper powder
2 pinches of turmeric powder
Finely chopped green coriander leaves.
Salt to taste
Edible Oil
Wheat floor kneaded to a fine soft dough, to make parathas.
Procedure:
1. Smash the boiled potatoes in a bowl or you can also grate it.
2. Mix chopped Onion, ginger-garlic paste, chopped chillies, garam masala, salt, turmeric powder, black pepper powder and chopped coriander with the smashed/grated Potato in the bowl.
3. Mix them well.
4. Now make small balls out of the wheat dough and give it a bowl shape.
5. Fill in the Potato stuffing in the wheat dough and close it to make it a ball again.
6. Now roll the dough in to medium thick paratha.
7. Heat tawa while you are rolling the paratha.
8. Roast the paratha well from both the sides and you can use either oil, ghee or butter to roast it.
9. Serve Hot with any of your favorite chutney or pickle.
The tasty, healthy potato paratha is ready to be served now!
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Tasty Potato parathas! |